Kamis, 10 Juni 2010

[H213.Ebook] PDF Ebook Home: A Short History of an Idea, by Witold Rybczynski

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Home: A Short History of an Idea, by Witold Rybczynski

Walk through five centuries of homes both great and small—from the smoke-filled manor halls of the Middle Ages to today's Ralph Lauren-designed environments—on a house tour like no other, one that delightfully explicates the very idea of "home."

You'll see how social and cultural changes influenced styles of decoration and furnishing, learn the connection between wall-hung religious tapestries and wall-to-wall carpeting, discover how some of our most welcome luxuries were born of architectural necessity, and much more. Most of all, Home opens a rare window into our private lives—and how we really want to live.

  • Sales Rank: #100677 in Books
  • Published on: 1987-07-07
  • Released on: 1987-07-07
  • Original language: English
  • Number of items: 1
  • Dimensions: 7.71" h x .69" w x 5.08" l, .44 pounds
  • Binding: Paperback
  • 272 pages

From Publishers Weekly
In this study of the evolution of domestic living, McGill University architecture professor Rybczynski traces the material and cultural influences that have helped shape our notions of comfort. PW recommended this "intriguing" book.
Copyright 1987 Reed Business Information, Inc.

From Library Journal
In a loosely configured essay, Rybczynski (Architecture, McGill Univ.) discusses the idea of comfort and the Western cultural attitudes that have shaped it since the end of the middle ages. Rather than dealing with the technical aspects of architecture, he reviews such cultural variables as intimacy and privacy, domesticity, ease, and ideas about light, air, and efficiency as they have changed over time. Essentially Rybczynski makes a plea for the primacy of cultural ideals as a basis for creating psychologically comfortable homes. Though he is selective in his history and examples, this is a worthwhile counterweight to the all-too-common technical practices of modern architects. Recommended. Jack Perry Brown, Ryerson & Burnham Libs., Art Inst. of Chicago
Copyright 1986 Reed Business Information, Inc.

Review
"Here is a book that will change thew ay you look at your house or apartment—for the better."
—People

"Rybczynski's style is as loose and, yes, as comfortable as a down-filled comforter."
—The Christian Science Monitor

"Sensible and stylish"
—Newsweek

"It's a bracing, irreverent, worldly wise book."
—Cleveland Plain Dealer

"Home is serious, historically minded, and exquisitely readable. It is a triumph of intelligence."
—The New Yorker

Most helpful customer reviews

31 of 31 people found the following review helpful.
The underlying concepts of domesticity
By A Customer
I love this book. I love the topic, analyzing the humble dwellingplace for its universals. I love the way he has organized by those very topics rather than by the detail of historic era or functional object. "Home" liberates the whole topic to a level whidh allows the reader to consider what all people have in common for their needs and ambitions, and it inspires such optimism for it demonstrates how resourceful people naturally are. The reader feels so much more aware of mindless routines and can delight in the choices of continuing what is habit or deliberately designing a new tradition. For this reason I like using the book with middle school and high school students. It is too long for the time allowed in the school calendar, but it suits a jigsaw approach of different groups of students studying one of the conceptual chapters and applying the insights to their own lives. The reading level is challenging but appropriate if students are not expected to read too much of it in too short a time. This is one of those treasured volumes that suits the purest progressive tradition of education: it is based on authentic experience which helps students find meaning in their real lives here and now, all the while stretching their capacity to see logic in the world. A nice companion to it is "House" by Tracey Kidder for its similarly direct and quiet manner of discussing the decisions people make, alone and collaboratively, to improve their living situation. Like "Cod", this book should be the way students learn history: focused on a recognizable topic and connecting years and years of interaction between people as it describes the everyday personal consequences of innovation and competition. 'Home: a short history of an idea" needs more than five stars, and it needs to be widely available to schoolchildren, perhaps by individual chapter.

24 of 25 people found the following review helpful.
Exploration
By Amazon Customer
This book is an exploration into the meaning of the word "comfort" and its place in the home. Rybczynski begins the volume with an examination of the Sixteenth Century painting by Durer "Saint Jerome in His Study". He describes each of the objects and furnishings visible in the paining in turn, noting that they are not particularly conducive to comfort or reflective of individuality. Rybczynski goes on to describe how this painting may be representative of the era in which it was painted, how houses at the time had many occupants and were spaces where people lived communally, but not necessarily as a family in the present sense of the term. He argues that in the Sixteenth Century, the nuclear family as a residential unit was non-existent, since children were sent away to live and work with others at a young age, and households always included many unrelated servants or apprentices. It was only later, as the concept of the nuclear family became more established that the need for privacy came to the fore, and private and public spaces began to be differentiated within the house. Later developments in technology, especially plumbing, ventilation, and lighting also came to influence housing design. One of the themes of the book is how the field of interior design has often been faced with the conflict between what looks good and what feels good. Rybcynski stresses that often the style of a design wins out, leaving the residents with the very least in comfort (to the point of having to carry their toothbrushes to and from the bathroom for lack of proper storage there, for instance).
Some of Rybcynski's discussion is quite interesting, particularly that concerning the influences French, Dutch, and British cultures have had on the development of houses and homes over the centuries, especially in North America. It would have been interesting to consider some of the influences of other world cultures on housing styles as well. For example, certainly Spanish and Arabic cultures have had a strong impact on house design and interiors of North American homes. However, considering such topics for the sake of completeness might have taken the book too far afield. In order to explore the concept of comfort with respect to design, Rybcynski has selected only a few examples of cultures and designers to explicate his points.
The book is academic in style, although quite accessible and engaging for the general reader. Sources are listed in the extensive endnotes, and there is an index.

22 of 24 people found the following review helpful.
For anyone buying or building a home.
By A Customer
I first read this book 14 years ago and it changed my life. This book is a must for anyone buying or building a home. You will never look at a house in the same way again, and you will appreciate good and functional design as never before . Your understanding and excitment at the things that make a house a pleasant home will be enhanced more by this book that any academic or popular text on the subject that I have seen or read. The author weaves together the historcal and social aspects, as well as design, in an intriguing tale. This is truly absorbing reading, you will not want to put it down. It is plainly and simply, very well writen. Rybczyski speaks as one of us.

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Selasa, 08 Juni 2010

[G704.Ebook] Download PDF How to Modify Your Mini, by David Vizard

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How to Modify Your Mini, by David Vizard

  • Sales Rank: #2390045 in Books
  • Published on: 1977-03
  • Original language: English
  • Binding: Paperback
  • 192 pages

Most helpful customer reviews

0 of 0 people found the following review helpful.
Classic just like the car
By Alexander Fenech
This book is a must have for any mini owner, who wants that little bit more from there much loved car.

8 of 8 people found the following review helpful.
Are you a Mini Maniac ?
By Cedric LEBOCQ
In fact, if this is the case, you should buy this book. The contents is a bit old, but the Mini is a 40 years old ladie. More generalist than "Tuning the A-Series Engine", you will find great advices for building an entire Mini for competition or road use. You will find, what exist, what works and what doesn't work.
Perharps it lacks graphs (in comparison to the recent Tuning the A-series Engine) to explain some facts.
good buy, a must have...

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Minggu, 06 Juni 2010

[R664.Ebook] Get Free Ebook Oblagon, Concepts Of Syd Mead, by Syd Mead

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Oblagon, Concepts Of Syd Mead, by Syd Mead

170 pages, with over 200 illustrations of futuristic designs and illustrations by artist Syd Mead including full color rendering for movies such as Bladerunner, 2010, Startrek;The motion Picture, as well as designs for Honda, Norweigen Carb. Cruise lines and many others. This publication is a staple for design studios in Hollywood and Detroit as well as bookshelves of Syd Mead's fans around the world.

  • Sales Rank: #1476775 in Books
  • Published on: 1996-12-18
  • Original language: English
  • Number of items: 1
  • Dimensions: .51" h x 11.56" w x 11.48" l,
  • Binding: Paperback
  • 168 pages

Language Notes
Text: English, Japanese

About the Author
Syd Mead, born in St. Paul Minnesota, in 1933, graduated from the Art Center School of design in 1959 after serving 3 years in the US Army. Syd Mead was hired by the advanced auto design studio of Ford Motor Co. while still in school to create concept designs for the futuristic show cars the other designers would look to for inspiration. Syd left Ford Mo Co after only two years to begin working on his own for such clients as Raymond Loye, US Steel, Phillips, and eventually every major studio in Hollywood.

Most helpful customer reviews

2 of 2 people found the following review helpful.
Why is this not currently in print?
By K. Deines
At least as of this writing, it is not, and I cannot understand why this would be so. A copy of the book might be unpleasantly expensive, and it may cause tears when you sign the check. That won't matter, and you may not even notice you are reduced to little more than freeze dried ramen for a while. It is beautiful. (The book, not the ramen...)

Oversized volume, with artwork ranging from rough doodles and shape explorations in pencil, ink sketchwork and ZOMG beautiful finished paintings. Work covers automotive concept projects, a little of the "steel couture" series, studies and complete painted scenes from movie projects, interspersed with some of Mead's thinking on the process and result of his work on these various efforts.

I deeply respect Syd Mead as an industrial designer and conceptual artist. What he creates ignores boundaries imposed by the "culture of bland", the accountants insistence for beige blobs that resemble photoshopped potatoes, or worn bars of soap in cornflower blue, meant for users presumed incapable of tying their own shoelaces without risk of serious injury. The language of Mead's work is not for worlds ruled by Department of Health & Safety bureaucrats and cultural sensitivity lawyers, inhabited by mincing paedophile vampires or vacuous bottle-tanned New Jersey beachrats, and the iPod cult(ure) could not have found traction here. There are edges, solidity, in what he creates; sleek objects that have never been made and yet you feel as though you ought to be able to find one at the spinner dealership on the corner, or watch homecoming celebrations on CNN for the intrepid expeditionary spaceship having finally returned to Earth orbit from the long trip out to Jupiter. The design language in OBLAGON is that the user is competent, of a tomorrow waiting only for you to grab the very analog keys to the car and GO.

10 of 10 people found the following review helpful.
Phenomenal views of future possibilities!
By Patrick G Salsbury
I recently got this book, and absolutely loved it. If you're of a futurist bent, and thirst for views of how things *might* be, then this is a book for you.
The illustrations are lavish, and the explanations of the design concepts behind the art give you a better idea of some of the planning that has gone into the picture, as well as possible avenues for future construction technologies.
I'm hooked. I have another book on order, and am saving up for other books of his. (He also has a mailing list. I got details in a flyer tucked into my copy of this book...)

7 of 9 people found the following review helpful.
A must-have for industial design students and illustrators
By A Customer
Syd Mead sometimes calls himself a "futureist" and his credits in the sci-fi classic Blade Runner read "Visual Specialist". This is an amazing collection of Syd Mead's visual art of the future and is not only beautiful to look at but is an intelligent view of future machinary and cuture.

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Kamis, 03 Juni 2010

[L431.Ebook] Ebook Download The Science of Nutrition (4th Edition), by Janice J. Thompson, Melinda Manore, Linda Vaughan

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  • Sales Rank: #446240 in Books
  • Published on: 2016-01-17
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.90" h x 1.50" w x 8.80" l, .0 pounds
  • Binding: Hardcover
  • 976 pages

About the Author

Janice L. Thompson, Ph.D., FACSM
University of Bristol, University of New Mexico
Janice Thompson is Professor of Public Health Nutrition at the University of Bristol, England. Her work in the United Kingdom focuses on developing nutrition and physical activity interventions to reduce the risk for chronic diseases in high-risk populations. She retains her affiliation with the University of New Mexico through consulting on nutrition and exercise research with the Office of Native American Diabetes Programs at the University of New Mexico Health Sciences Center. While she was based at University of New Mexico, she conducted research on how nutrition and physical activity interventions reduce diabetes risk in Native American populations, mentored junior faculty in research, and taught nutrition courses.
 
Janice is a Fellow of the American College of Sports Medicine (ACSM), a member of the American Society of Nutritional Sciences (ASNS), the Southwest Chapter of ACSM (SWACSM), the New Mexico State Diabetes Advisory Committee, and the American Diabetes Association (ADA) and the American Public Health Association (APHA). Janice won an undergraduate teaching award while a faculty member at the University of North Carolina, Charlotte.
 
Janice is the co-author with Melinda Manore of Pearson’s non-majors nutrition book Nutrition: An Applied Approach and consumer-level nutrition book, Nutrition for Life.
 
Melinda M. Manore, Ph.D., RD, FACSM
Oregon State University
Melinda Manore is a professor in the Department of Nutrition and Exercise Sciences at Oregon State University, Corvallis, where she teaches and conducts research in nutrition and exercise. Before coming to Oregon State, she taught at Arizona State University for seventeen years. Melinda’s areas of specialization include nutritional requirements and issues for active women, nutrition assessment, and the role that nutrition and exercise play in health, energy balance, obesity, and disordered eating.
 
A registered dietitian, Melinda is an active member of the Academy of Nutrition and Dietetics (formerly the American Dietetic Association). She is Past Chair of the ADA Research Committee and the Research DPG (Dietetic Practice Group). Melinda is a member of the American Society of Nutritional Sciences (ASNS), the American Society for Clinical Nutrition (ASCN), the North American Association for the Study of Obesity (NASSO), the National Academy of Sciences Committee on Military Nutrition Research, and a Fellow of the American College of Sports Medicine (ACSM).
 
Melinda writes a nutrition column for and is an associate editor for ACSM’s Health and Fitness journal, and she has won numerous awards for excellence in research and teaching. While at Arizona State University, she was nominated for the Distinguished Mentor of Women Award (1996), and the College of Liberal Arts & Sciences Alumni Association Outstanding Teaching Award (1998, 2000). In 2001, she received the SCAN Excellence in Practice Award.
 
Melinda is the co-author with Janice Thompson of Pearson’s non-majors nutrition book Nutrition: An Applied Approach and consumer-level nutrition book, Nutrition for Life.
 
Linda A. Vaughan, Ph.D., RD
Arizona State University
Linda Vaughan is Associate Dean at Arizona State University, East. Previously, she was Chair of the Department of Nutrition. Linda earned her doctorate at University of Arizona in agricultural biochemistry and nutrition. She currently teaches, advises graduate students, and conducts research about “independent living” older adults and the nutrient content of donated/distributed food from community food banks. Her area of specialization is older adults and lifecycle nutrition.
 
Linda is an active member of the Academy of Nutrition and Dietetics, the American Institute of Nutrition/American Society of Nutrition Sciences, the Arizona Dietetic Association, and the Central Arizona Dietetic Association. Linda has received numerous awards, including the Arizona Dietetic Association Outstanding Educator Award (1997) and the University of Arizona East Supervisor of the Year award (2004).

 

Most helpful customer reviews

6 of 6 people found the following review helpful.
Well laid out. Very detailed.
By Amazon Customer
I unwisely decided to take a semester-in-a-month class. Which means I'm having to read and digest (ha ha) this textbook at the speed of light. The good news is, this textbook is extremely well laid out.

The text gives you a short 5-question pre-quiz before you start a chapter, to test how much you THINK you know about nutrition. Then it gives you some chapter objectives and tells you where those objectives are covered in the text. The textbook is extremely packed with information and is not light reading. But they break the chapters down into headings and subheadings, and recap every section in a clear and easy to understand way. The chapters are followed by math examples to help you calculate nutrition needs, a review summary and additional test questions and case profiles. There are a lot of graphics and charts inside that also help you to understand the material.

But don't think you can read the summaries and skate by with the text. At least not if you're new to the sciences and nutrition. In addition to digestion basics (which are extremely complex) they cover a lot of ancillary areas, such as diseases affecting the GI tract and those diseases that are contributed to by poor nutrition.

I rented the textbook but think I will buy because I think it will be a helpful resource down the road as well since I have at least 2 more nutrition courses I'm required to take.

Not light reading by any stretch, but a rock-solid text.

0 of 0 people found the following review helpful.
Easy to read and follow
By LisaD
Easy to read and follow. Rented it for online classes and it arrived within a week. There were very little marks inside. I've only seen 2 words written in it by other people and I'm half way through it.

0 of 0 people found the following review helpful.
Three Stars
By Amazon Customer
Ordered this for class requirement...barely used it. I'll be selling it back. Can't really comment on content...

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